Reservations and Inquiries

TEL 045-833-2919

Food only [Fine Course] 12 dishes total 8,470 yen (tax included)

8470 yen(Tax included)

  • 12items
  • 2persons-

A luxurious course where you can enjoy Kuroge Wagyu beef sirloin and three rare cuts.

Course menu

◇ Starter

· Assorted Kimuchi

・Stir-fried edamame with chili oil

・Spicy beef and green onion stew

· Korean paste

・Takayama salad

◇Meat

・Beef tongue galore

・Japanese Black Beef Sirloin

・Today's rare cuts (3 types)

・Japanese black beef top rib or Japanese black beef top loin

Today's 2 types of offal

◇Meals ※Choose one item from the following

・Half vegetable and egg soup or half bibimbap

◇ Dessert

· Annin tofu

You can add premium all-you-can-drink for an additional 2,500 yen (tax included).

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 15:00 on the day of your visit

2025/01/22 update

焼肉たかやま 港南台店

やきにく たかやま こうなんだいてん

  • Address
    神奈川県横浜市港南区港南台9-27-6 天正ビル1階101
  • Access
    8-minute walk from JR Keihin Tohoku/Negishi Line Konandai Station Exit
  • Tel
    045-833-2919
  • Business hours
    Mon~Thu: 11:00~15:00 (Food LO 14:30 Drink LO 14:30) 17: 00 ~ 22: 00 (Cooking LO 21: 30 drink LO 21: 30) Friday: 11:00~15:00 (Food last order 14:30 Drink last order 14:30) 17:00~22:30 (Cooking LO 21:30 Drink LO 21:30) Sat: 11:00~22:30 (Food LO 21:30 Drink LO 21:30) Sundays and holidays: 11:00~22:00 (Last orders for food 21:30, last orders for drinks 21:30)
  • Regular holiday
    Closed at 21:00 on December 31st. We will be closed on January 1st.